This recipe is a mix of ~50% Madagascar vanilla beans and 50% Tahitian vanilla beans and is a great mix of the floral Tahitian notes and deep flavor profile of Madagascar vanilla.
This is a "double fold"/2X vanilla extract, meaning I use twice the amount of vanilla beans used in regular vanilla extract. You can choose to use 1/2 the amount of vanilla a recipe calls for or use more for extra vanilla flavor.
I've been making my own double fold vanilla extracts for a few years now, using them in my own baked goods and giving them as gifts.
My extracts have
ZERO fillers - no added sugar, water or vanilla flavoring. Just vanilla beans & alcohol distilled in the PNW
Unfiltered: Comes with real vanilla bean seeds
Aged at least 6 months - each bottle is labeled with the bottle date / batch number and you can find additional batch notes here
Made with organic, sustainable sourced, vanilla beans
Each bottle is 8oz of 100% Pure, Double Fold, Vanilla Extract & comes with extra real Vanilla Beans inside the bottle. The Vanilla Beans have been cut open to expose even more seeds to further enhance the flavor & smell.
Flavor Characteristics Of Different Alcohols:
Rose City Vodka: Neutral alcohol that lets the vanilla flavors and perfume shine
